STATE OF ART - RO/DM PLANT
Process house is equipped with the state-of-art RO-DM Plant

HERBAL EXTRACTION / BREWING
Different herbal ingredients and spices are soaked in ENA in copper utensil for few days depending on the original recipe of the heritage liqueur for extraction and steeping.

SOAKING	SOAKING	MIXING	MIXING

DISTILLATION
There are two process for distillation viz. 'Old traditional process' and 'New Process'

Old Traditional Process: In this process the herbal mature mixer is transferred to copper utensil which is mounted on the top of the furnace/bhatti which is fired with charcoal and fire wood. The vapors are than passed through copper tubes in the wooden vat filled with water for condensation. The distillate, so collected is called ARK.

OLD FURNACE	OLD CONDENSATION SYSTEM

New Process: In this process the herbal mature mixture is transferred to a POT STILL which is heated indirectly with the steam. The Vapors are than condensed with the help of heat exchanger and the distillate collect is called ARK Concentrate.

STEAM GENERATION UNIT	POT STILL	POT STILL

CONCENTRATE DILUTION
The Ark is than diluted with ENA and RO and DM water as per requirement based on the recipe. Second stage of spices like saffron and others like crystal sugar etc are added in this stage. The solution is than kept for maturation for few days based on the respective recipe of heritage liqueur. In few summer brands this stage of maturation is not required.